🌟 Creamy Cheesy Chicken Crescent Rolls Delight: An Irresistible Chicken Crescent Roll Recipe 🥐🍗🧀

1. Introduction

If you’re searching for a chicken crescent roll recipe that is both delicious and simple to prepare, look no further! This creamy cheesy chicken crescent rolls delight combines tender chicken, gooey cheese, and flaky crescent dough into a mouthwatering dish perfect for weeknight dinners, gatherings, or cozy family meals. Its cheesy and creamy filling makes it a true delightful choice for anyone craving comfort food. Let’s explore how to create this easy, cheesy dinner that everyone will love!

2. Ingredients for the Cheesy Chicken Crescent Rolls Recipe

• 1 can of refrigerated crescent roll dough
• 2 cups cooked chicken, shredded or diced
• 1 cup shredded cheese (cheddar, mozzarella, or a blend)
• ½ cup cream cheese, softened
• ¼ cup sour cream or Greek yogurt (for added creaminess)
• 1 teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon paprika (optional, for color)
• Salt and pepper to taste
• Fresh herbs (parsley, chives) for garnish

3. Step-by-step Instructions to Make the Creamy Cheesy Chicken Crescent Rolls

Preparing the Filling

In a mixing bowl, combine the cooked chicken, softened cream cheese, shredded cheese, sour cream, garlic powder, onion powder, paprika, salt, and pepper. Mix until smooth and well combined. This creates a flavorful, cheesy chicken mixture that is layered inside each crescent roll.

Assembling the Crescent Rolls

Preheat your oven to 375°F (190°C). Unroll the crescent roll dough and separate into triangles. Spoon a generous amount of the chicken mixture onto the wide end of each triangle, then carefully roll up from the base to the tip, securing the filling inside. Place the rolled crescents on a baking sheet lined with parchment paper.

Baking to Perfection

Bake the crescent rolls in the preheated oven for 12-15 minutes or until golden brown and puffed. Remove from the oven and sprinkle with fresh herbs for a burst of flavor and color. Serve hot for an irresistible cheesy dinner.

4. Storage Tips for Leftover Cheesy Chicken Crescent Rolls

If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days. To reheat, place them in a preheated oven at 350°F (175°C) for about 10 minutes or until warmed through. For crispy results, avoid microwaving, as it may make the crescents soggy.

5. Serving Suggestions for Your Chicken Crescent Roll Recipe

This easy cheesy chicken dinner pairs wonderfully with a fresh side salad, steamed vegetables, or even a bowl of hearty soup. For a complete meal, consider serving with some creamy chicken Alfredo sloppy joes or a spicy bowl to keep the flavor exciting. The cheesy, creamy flavors also complement a light white wine or sparkling beverage — perfect for impressing guests or enjoying a cozy night in.

6. Frequently Asked Questions (FAQs)

Can I make this chicken crescent roll recipe ahead of time?

Yes! Prepare the filling and assemble the crescents in advance, then refrigerate. Bake immediately when ready to serve for fresh, warm bites.

What substitutions work for dietary restrictions?

For a低-carb version, substitute the crescent dough with lettuce wraps or cauliflower crust. Dairy-free cheese and cream cheese can be used for lactose intolerance. For gluten-free, choose a gluten-free crescent dough alternative.

How long does it take to make this cheesy chicken dinner?

The entire process, from prep to baking, takes approximately 30 minutes, making it a perfect quick meal.

7. Kitchen tools that you might need for this recipe

To make your cooking experience easier and more efficient, consider using these helpful tools:

• Fullstar Ultimate Veggie Prep Master — Easily chop, dice, and prepare ingredients for your filling, saving time and effort.
• Crock-Pot Family-Size Slow Cooker — Perfect for preparing cooked chicken in advance, especially if you want to make the recipe ahead.
• KitchenAid Classic Iconic Stand Mixer — Mix your cheese and cream filling smoothly with minimal effort.

Enhance your cooking with these top-rated tools, and enjoy a stress-free, delicious cheesy chicken crescent roll recipe every time!

8. Conclusion

This cheesy chicken crescent roll recipe is a must-try for anyone seeking a quick, easy, and cheesy dinner solution. Its creamy, savory filling wrapped in flaky crescent dough promises to delight your taste buds and impress your guests. Perfect for busy weeknights or special occasions, this chicken crescent roll recipe combines comfort with convenience. Get creative with toppings or accompanying sides, and enjoy a meal that’s both hearty and flavorful!

9. Final Tips and Enjoy!

Don’t forget to customize your cheesy chicken crescent rolls with your favorite herbs and spices! Whether you prefer a touch of spice or extra cheese, this recipe is versatile enough to adapt to your taste buds. Keep a batch handy for an easy dinner or a quick snack. Happy cooking!

Creamy Cheesy Chicken Crescent Rolls Delight

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A cheesy chicken crescent roll baked to golden perfection, filled with tender chicken and melty cheese for a savory treat.

• Total Time: 25 minutes
• Yield: 8 servings

Ingredients

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• 2 cups cooked shredded chicken
• 1 cup shredded cheddar cheese
• 1/2 cup cream cheese
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 package refrigerated crescent roll dough
• 2 tablespoons chopped fresh parsley
• Salt and pepper to taste

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Instructions

1. Preheat oven to 375°F (190°C).
2. In a mixing bowl, combine cooked chicken, shredded cheddar, cream cheese, garlic powder, onion powder, salt, and pepper. Mix until well combined.
3. Unroll the crescent dough and separate into triangles.
4. Spread a spoonful of the chicken mixture onto the wide end of each triangle.
5. Roll up the crescent dough from the wide end to the point, sealing the edges.
6. Place the rolls on a parchment-lined baking sheet.
7. Bake for 12-15 minutes or until golden brown.
8. Garnish with chopped parsley before serving.

Notes

• For extra flavor, add a pinch of paprika or chopped green onions to the filling.
• You can make the filling ahead of time and refrigerate until ready to assemble.

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Category: Dinner
• Method: Baking
• Cuisine: American
• Diet: Easy

Nutrition

• Serving Size: 1 roll
• Calories: 210 Kcal
• Sugar: 2g
• Sodium: 350mg
• Fat: 12g
• Saturated Fat: 5g
• Unsaturated Fat: 6g
• Trans Fat: 0g
• Carbohydrates: 15g
• Fiber: 1g
• Protein: 14g
• Cholesterol: 50mg