Italian Penicillin Soup: Comfort in a Bowl 🥣🇮🇹✨

1. Introduction

When it comes to nourishing and hearty soups, the Italian Penicillin Soup stands out as a delightful option that warms both your body and soul. This comforting soup features rich Italian flavors, wholesome ingredients, and a creamy texture that makes each spoonful a comforting experience. Whether you’re seeking a quick dinner idea or a cozy weekend meal, this Italian soup recipe offers a perfect blend of flavors, nutrition, and warmth. Plus, it’s simple to prepare and adaptable to various dietary preferences. Read on to discover how to craft this delightful dish and why it should become part of your regular soup rotation.

2. Ingredients for Italian Penicillin Soup

• 1 lb. Italian sausage or chicken sausage, crumbled
• 1 large onion, diced
• 3 cloves garlic, minced
• 3 large carrots, chopped
• 3 celery stalks, chopped
• 1 (14.5 oz) can diced tomatoes
• 8 cups chicken broth or vegetable broth
• 1 cup cooked pasta or rice (optional for added heartiness)
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1 teaspoon red pepper flakes (optional for some heat)
• Salt and pepper to taste
• 1 cup heavy cream or coconut milk (for a dairy-free version)
• Fresh parsley, chopped for garnish

3. How to Make the Italian Penicillin Soup: Step-by-Step Instructions

Step 1: Brown the Sausage and Sauté Vegetables

Start by heating a large slow cooker or large pot over medium heat. Add the Italian sausage and cook until browned, breaking it apart with a spoon. Once cooked, add diced onion, garlic, carrots, and celery. Sauté until the vegetables are tender and fragrant.

Step 2: Add Tomatoes and Seasonings

Incorporate the can of diced tomatoes, dried oregano, basil, red pepper flakes, salt, and pepper. Stir well to combine and cook for about 5 minutes to allow flavors to meld.

Step 3: Pour in Broth and Simmer

Add the chicken or vegetable broth to the mixture. Bring the soup to a gentle boil, then reduce the heat and let it simmer uncovered for 20-30 minutes. This process helps develop the rich flavors characteristic of an Italian soup.

Step 4: Cook Pasta or Rice (Optional)

If you want a heartier soup, cook some pasta or rice separately and add it to the broth during the last 10 minutes of simmering, or serve on the side to keep the soup from becoming too thick.

Step 5: Finish with Cream and Garnish

Stir in heavy cream or coconut milk for added creaminess. Heat through for a few minutes, then taste and adjust seasonings if necessary. Serve hot, garnished with fresh parsley for a vibrant finish.

4. Storage Tips for Leftover Italian Penicillin Soup

Let the soup cool completely before transferring it to an airtight container. Store in the refrigerator for up to 3 days. For longer storage, freeze in freezer-safe containers for up to 3 months. Reheat gently on the stove or in a microwave for a quick and satisfying meal.

5. Serving Suggestions and Variations

This comforting soup pairs perfectly with crusty bread or a side salad. For a vegetarian twist, use plant-based sausage or omit the meat altogether. To make it more filling, add cooked pasta or potatoes. Additionally, you can sprinkle grated Parmesan cheese or nutritional yeast on top for extra flavor.

If you’re interested in more hearty soups, check out our creamy chicken pot pie soup or the ultimate crockpot chicken corn chowder.

6. FAQs About Italian Penicillin Soup

Can I substitute chicken for sausage?

Absolutely! Use cooked shredded chicken or ground chicken as a leaner alternative. This maintains the comforting nature of the soup while offering a different flavor profile.

Is this soup gluten-free?

It can be, if you use gluten-free pasta or rice. Just make sure all your ingredients, especially broths and seasonings, are gluten-free.

How long does it take to make this soup from scratch?

Typically, it takes about 45 minutes to 1 hour, including prep and simmering time. Use a slow cooker for even easier preparation.

7. Kitchen Tools that You Might Need for This Recipe

• Crock-Pot Family-Size Slow Cooker: Perfect for simmering your Italian soup slowly, ensuring maximum flavor.
• CAROTE Premium 16pc Nonstick Cookware Set: This cookware set will help you easily sauté and cook ingredients seamlessly.
• KitchenAid Classic Iconic Stand Mixer: Ideal for mixing pasta dough or preparing toppings.

Investing in the right kitchen tools can greatly enhance your cooking experience and make preparing this soup even more enjoyable.

8. Conclusion

The Irish Penicillin Soup is a hearty, comforting, and versatile soup that offers a taste of Italy with every spoonful. Its rich flavors, creamy texture, and easy preparation make it an excellent choice for any meal, especially during chilly days or when you’re craving something nourishing. Whether you stick to the classic recipe or customize it with your favorite ingredients, this Italian soup will surely become a favorite in your home. Don’t hesitate to try the recipe today and enjoy the warm comfort in a bowl!

9. Get Cooking Now!

Ready to enjoy this delicious and comforting soup? Gather your ingredients, set up your kitchen tools, and start cooking! Remember, good food always tastes better when shared. Buon appetito!

Print