Chicken Burrito Bowl

Flavorful Chicken Burrito Bowl with Fresh Toppings 🥗🍗🌶️

1. Introduction

Discover how to create a vibrant and satisfying chicken burrito bowl that rivals your favorite Mexican restaurant. This burrito bowl is packed with tender chicken, fluffy rice, and crisp fresh toppings, making it a perfect meal for lunch or dinner. With simple ingredients and straightforward steps, you can enjoy a delicious chicken rice bowl at home anytime. Let’s dive into the art of crafting this Mexican-style bowl that’s bursting with flavor!

2. Ingredients for the Chicken Burrito Bowl

  • 1 lb boneless, skinless chicken breasts or thighs
  • 1 tablespoon olive oil
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 cups cooked white or brown rice
  • 1 cup black beans, drained and rinsed
  • 1 cup corn kernels, fresh or frozen
  • 1 cup cherry tomatoes, halved
  • 1/2 cup diced red onion
  • 1 avocado, sliced
  • Fresh cilantro, chopped
  • Lime wedges for garnish

3. Step-by-Step Instructions for Preparing a Chicken Burrito Bowl

Preparing the Chicken

In a small bowl, mix chili powder, cumin, garlic powder, paprika, salt, and pepper. Rub this spice mixture all over the chicken breasts or thighs. Heat the olive oil in a skillet over medium heat and cook the chicken for about 6-7 minutes per side until fully cooked and juices run clear. Once cooked, let the chicken rest for a few minutes before slicing thinly.

Cooking the Rice

Prepare the rice according to the package directions. For a more flavorful rice bowl, use jasmine, basmati, or even cauliflower rice for a low-carb option. Keep the rice warm and ready for assembly.

Assembling the Burrito Bowl

Divide the cooked rice between bowls. Top with sliced chicken, black beans, corn, cherry tomatoes, and diced red onion. Add slices of fresh avocado and sprinkle with chopped cilantro. Squeeze lime juice over the top for added zest and flavor.

Additional Toppings and Variations

You can customize your burrito bowl with shredded cheese, sour cream, jalapeños, or salsa. For a healthier twist, add some chopped lettuce or kale.

4. Storage Tips for Leftover Chicken Burrito Bowls

Store the components separately in airtight containers in the refrigerator for up to 3 days. Reheat the chicken and rice in the microwave or skillet. Fresh toppings like avocado are best added just before serving to avoid browning.

5. Serving Suggestions for a Delicious Chicken Burrito Bowl

This Mexican-style bowl is perfect as a hearty lunch or dinner. Pair it with crunchy chips and salsa or a refreshing beverage like iced water with lime or a cold craft beer. For an extra flavor boost, drizzle with creamy garlic sauce.

6. Common Questions About Making a Chicken Burrito Bowl

Can I use chicken breasts or thighs?

Yes! Both work well, but thighs tend to be more tender and juicy.

What are good substitutions for rice?

Cauliflower rice or quinoa make excellent low-carb alternatives.

How long does it take to prepare this burrito bowl?

The total prep and cook time is approximately 30-40 minutes, making it an easy weeknight meal.

7. Kitchen tools that you might need for this recipe

8. Tips for Making an Amazing Chicken Burrito Bowl

  • Marinate the chicken in lime juice and spices for extra flavor.
  • Use fresh toppings for the best taste and texture.
  • Prepare ingredients in advance to save time during busy weekdays.
  • Adjust spice levels according to your preference.

9. Conclusion

Creating a flavorful chicken burrito bowl at home is both simple and satisfying. This burrito bowl combines tender chicken, nutritious grains, and fresh toppings, making it a wholesome meal for any occasion. Experiment with different toppings and spice levels to customize it to your taste. For more kitchen inspiration and useful tools, check out our recommended kitchen gadgets. Enjoy crafting your delicious Mexican-style bowl and indulge in the flavors of Mexico right in your kitchen!

Print
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Colorful chicken burrito bowl featuring grilled chicken pieces, fresh diced tomatoes, crisp lettuce, shredded cheese, and creamy sauce, arranged in a vibrant ceramic dish with a backdrop of chopped veggies and lime wedges, highlighting textures and vibrant colors.

Flavorful Chicken Burrito Bowl with Fresh Toppings

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A wholesome and flavorful chicken burrito bowl packed with grilled chicken, fresh vegetables, and irresistible toppings, perfect for a quick dinner or lunch.

  • Total Time: 30 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 2 cups cooked rice
  • 1 lb grilled chicken breast, sliced
  • 1 cup diced tomatoes
  • 1/2 cup shredded lettuce
  • 1/2 cup shredded cheese
  • 1/4 cup chopped cilantro
  • 1/4 cup sour cream or Greek yogurt
  • 1 lime, cut into wedges
  • Optional toppings: sliced jalapenos, corn, black beans

Instructions

  1. Prepare rice according to package instructions and set aside.
  2. Grill chicken until cooked through, then slice into strips.
  3. Assemble bowls by layering rice, chicken, diced tomatoes, lettuce, and cheese.
  4. Top with cilantro, sour cream, and a squeeze of lime.
  5. Add optional toppings as desired and serve immediately.

Notes

  • You can substitute grilled chicken with turkey or shrimp for variety.
  • For a vegetarian version, replace chicken with seasoned tofu or beans.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Method: Grilling, assembling
  • Cuisine: Mexican
  • Diet: Healthy, High-Protein

Nutrition

  • Serving Size: 1 bowl
  • Calories: 450 kcal Kcal
  • Sugar: 4g
  • Sodium: 800mg
  • Fat: 18g
  • Saturated Fat: 6g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 55g
  • Fiber: 8g
  • Protein: 35g
  • Cholesterol: 85mg

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