Ingredients
Scale
- 1 1/2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, cold
- 3 large apples, peeled and sliced
- 1/2 cup caramel sauce
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- Sea salt flakes for sprinkling
Instructions
- Preheat oven to 350°F (175°C).
- Mix flour, sugar, and salt in a bowl. Cut in cold butter until crumbly. Press into a baking dish to form crust.
- Arrange sliced apples over the crust. Sprinkle with cinnamon and nutmeg.
- Drizzle caramel sauce over apples.
- Bake for 30-35 minutes until golden brown.
- Sprinkle with sea salt flakes and cool before serving.
Notes
- Use tart apples like Granny Smith for best flavor.
- Serve warm with a scoop of vanilla ice cream for extra indulgence.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 bar
- Calories: 320 Kcal
- Sugar: 18g
- Sodium: 150mg
- Fat: 16g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 30mg