Slow Cooker Chicken Stew Recipe

Hearty Slow Cooker Chicken Stew for Cozy Meals 🍲🐔✨

Hearty Slow Cooker Chicken Stew for Cozy Meals 🍲🐔✨

1. Introduction

Nothing beats a warm, comforting slow cooker chicken stew after a long day. This hearty chicken recipe combines tender chicken, vegetables, and aromatic herbs simmered to perfection in a crockpot, making it an ideal choice for busy weekdays or relaxed weekend dinners. Whether you’re new to making chicken stew or a seasoned pro, this recipe offers a foolproof way to create a flavorful and satisfying meal that the whole family will love.

2. Ingredients for the Best Slow Cooker Chicken Stew

  • 1.5 lbs boneless, skinless chicken thighs or breasts, cubed
  • 3 large carrots, sliced
  • 3 celery stalks, chopped
  • 1 large onion, diced
  • 3 cloves garlic, minced
  • 4 medium potatoes, cubed
  • 4 cups chicken broth
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 bay leaf
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • Optional: frozen peas or corn for added texture

3. Step-by-Step Instructions for Making Hearty Chicken Stew

Preparation

Before you start, gather all your ingredients. Peel and chop vegetables, and cube the chicken if not pre-cut.

Sauté the Chicken and Vegetables

In a large skillet, heat olive oil over medium-high heat. Add the cubed chicken and cook until lightly browned. Toss in onions, garlic, carrots, and celery, sauté for a few minutes until fragrant.

Load the Crockpot

Transfer the sautéed ingredients into your crockpot. Add the cubed potatoes, chicken broth, thyme, rosemary, bay leaf, salt, and pepper. Stir well.

Cooking Time

Cover and cook on low for 6-8 hours or on high for 4 hours until the chicken is tender and the vegetables are cooked through. For a thicker stew, you can mash some potatoes or add a slurry of cornstarch mixed with water during the last 30 minutes.

Finishing Touches

Once ready, remove the bay leaf. Stir in frozen peas or corn if desired, and cook for an additional 10 minutes to heat through. Taste and adjust salt and pepper as needed.

4. Storage Tips for Leftover Hearty Chicken Stew

Your slow cooker chicken stew keeps well in an airtight container in the refrigerator for up to 3 days. For longer storage, freeze the cooled stew in freezer-safe containers for up to 3 months. Reheat gently on the stove or microwave, adding a splash of broth if necessary for moisture.

5. Serving Suggestions for a Cozy Meal

This hearty chicken recipe partners perfectly with crusty bread or warm dinner rolls. You can garnish it with fresh parsley or a squeeze of lemon for added brightness. For a complete comfort meal, serve alongside a light salad or some roasted vegetables.

Looking for more cozy dinner ideas? Check out this slow cooker lasagna soup or this creamy chicken enchiladas.

6. FAQs about Hearty Slow Cooker Chicken Stew

Can I substitute chicken with other proteins?

Absolutely! Ground turkey, beef, or even tofu can be used as alternatives. Adjust cooking times accordingly to ensure they’re cooked through.

How do I make this recipe suitable for gluten-free diets?

Use gluten-free chicken broth and ensure any thickeners like cornstarch are labeled gluten-free. This keeps the stew both hearty and allergy-friendly.

How long does it take to prepare?

Preparation takes approximately 15-20 minutes, with a total cooking time of 6-8 hours on low or 4 hours on high in the crockpot.

Can I add other vegetables?

Yes! Feel free to add peas, corn, green beans, or bell peppers to customize your chicken stew.

7. Kitchen tools that you might need for this recipe

8. Final Tips to Make the Perfect Hearty Chicken Stew

Always taste and adjust seasonings before serving. Use fresh herbs for better aroma and flavor. And don’t forget—slow cookers vary, so check your stew periodically to prevent overcooking or undercooking.

Pair this crockpot chicken dish with a light white wine or a refreshing iced tea for your cozy dinner.

9. Conclusion

This hearty slow cooker chicken stew is the ultimate comfort food you can easily prepare with minimal effort. Its rich flavors and tender chicken make it a family favorite, perfect for chilly nights or newbie cooks seeking a delicious, filling meal. Try this recipe today and enjoy a warm, satisfying dish that fills your home with aroma and love.

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A steaming bowl of hearty chicken stew with tender shredded chicken, vibrant carrots, potatoes, and herbs garnished with fresh parsley, served in a rustic white bowl on a wooden surface with a warm, cozy atmosphere

Hearty Slow Cooker Chicken Stew for Cozy Meals

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A flavorful and hearty chicken stew cooked to perfection in a slow cooker, combining tender chicken, root vegetables, and aromatic herbs.

  • Total Time: 6 hours 15 minutes
  • Yield: 4-6 servings

Ingredients

Scale
  • 4 large chicken breasts or thighs, diced
  • 3 carrots, sliced
  • 2 potatoes, diced
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 2 cups chicken broth
  • 1 teaspoon thyme
  • 1 teaspoon rosemary
  • Salt and pepper to taste
  • 2 tablespoons olive oil

Instructions

  1. Heat olive oil in a skillet over medium heat. Brown the chicken pieces for 5 minutes and transfer to slow cooker.
  2. Add chopped onion and garlic to the skillet, sauté until fragrant, then transfer to slow cooker.
  3. Add carrots, potatoes, herbs, salt, and pepper. Pour chicken broth over everything.
  4. Cover and cook on low for 6-8 hours or high for 4 hours until vegetables are tender and chicken is cooked through.
  5. Stir the stew, taste and adjust seasoning if needed, and serve hot garnished with fresh herbs.

Notes

  • Feel free to add celery or peas for extra flavor
  • Best served with crusty bread or rice
  • Prep Time: 15 minutes
  • Cook Time: 6-8 hours on low
  • Method: Slow Cooking
  • Cuisine: Comfort Food
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350 Kcal
  • Sugar: 7g
  • Sodium: 800mg
  • Fat: 8g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 6.5g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 6g
  • Protein: 30g
  • Cholesterol: 95mg

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