Playoff Delight Chicken Skewers – Double Batch Easy Grilled Recipe 🍗🔥🏆
1. Introduction
If you’re searching for a crowd-pleasing dish that’s perfect for game day, backyard barbecues, or quick weeknight dinners, look no further than these chicken skewers. Juicy, flavorful, and easy to prepare, this grilled chicken recipe offers a double batch, ensuring there’s plenty to go around. Whether you’re a grilling novice or a seasoned chef, these BBQ chicken skewers will become your new favorite. They’re packed with bold flavors and tender textures that elevate the traditional chicken skewers experience.
2. Ingredients for Playoff Delight Chicken Skewers
- 2 pounds boneless, skinless chicken breasts or thighs, cut into 1.5-inch cubes
- 1/4 cup olive oil
- 3 tablespoons soy sauce
- 2 tablespoons honey or maple syrup
- 2 garlic cloves, minced
- 1 teaspoon smoked paprika
- 1 teaspoon ground cumin
- 1/2 teaspoon black pepper
- 1/2 teaspoon chili powder (optional for extra heat)
- Skewers (metal or soaked wooden skewers)
- Fresh herbs for garnish (cilantro, parsley, or chives)
3. Step-by-step Instructions for Perfect Grilled Chicken Skewers
Prepare the Marinade
In a large bowl, whisk together olive oil, soy sauce, honey, minced garlic, smoked paprika, cumin, black pepper, and chili powder. This marinade will infuse the chicken with rich flavors and keep it moist during grilling.
Marinate the Chicken
Add the chicken cubes to the marinade, tossing to coat evenly. Cover and refrigerate for at least 30 minutes, but for maximum flavor, marinate for 2-3 hours.
Preheat the Grill
Heat your grill to medium-high heat (around 400°F / 200°C). If you are using a charcoal grill, ensure the coals are evenly distributed for consistent cooking.
Assemble the Skewers
Thread the marinated chicken cubes onto the skewers, leaving a bit of space between each piece to ensure even cooking.
Grill the Skewers
Place the skewers on the grill and cook for about 10-12 minutes, turning every 3-4 minutes until the chicken is nicely charred and cooked through (internal temperature of 165°F / 74°C).
Serve and Garnish
Remove the skewers from the grill, let rest for a few minutes, then garnish with fresh herbs. Serve hot alongside your favorite sides or dips.
4. Storage Tips for Leftover Chicken Skewers
If you have leftovers, store the cooled skewers in an airtight container in the refrigerator for up to 3 days. To reheat, warm them in a microwave or on the grill until heated through. For longer storage, freeze individual skewers wrapped in plastic wrap and place in a freezer-safe bag for up to 2 months.
5. Serving Suggestions for Your BBQ Chicken Skewers
Pair these flavorful chicken skewers with a fresh green salad, roasted vegetables, or serve over a bed of rice or quinoa. For dipping sauces, consider a tangy tzatziki, spicy salsa, or creamy garlic yogurt. Want to add a little more flavor variety? Check out these versatile sticky garlic chicken noodles or some Asian-inspired dishes to complement your grilled chicken.
6. Frequently Asked Questions about Chicken Skewers
Can I use chicken thighs instead of breasts?
Yes, chicken thighs are juicier and more forgiving during grilling, making them an excellent choice for skewers. Just adjust cooking time slightly to ensure they are cooked through.
What are some substitutions for soy sauce?
If you’re gluten-free or prefer a soy-free option, coconut aminos are a great substitute that still offers a savory depth of flavor.
How long does it take to prepare grilled chicken skewers?
The entire process takes approximately 45 minutes to an hour, including marinating and grilling time. For quicker options, reduce marinating time but keep in mind that flavors might be less intense.
Are grilled chicken skewers healthy?
Absolutely! They are high in protein, low in carbs, and customizable with healthy marinade ingredients. For even healthier options, serve with fresh vegetables and whole grains.
7. Kitchen tools that you might need for this recipe
- Fullstar Ultimate Veggie Prep Master – Perfect for prepping vegetables and chicken efficiently, making your cooking process smoother.
- Crock-Pot Family-Size Slow Cooker – Though not used directly for this recipe, it’s great for preparing side dishes or marinating safely with slow cooker capabilities.
- Ninja SLUSHi Pro RapidChill Drink Maker – Keep your beverages chilled while enjoying your BBQ party.
- CAROTE Premium 16pc Nonstick Cookware Set – Ensure you have non-stick pans for other parts of your meal prep or appetizers.
8. Final thoughts
These chicken skewers are a fantastic way to enjoy flavorful grilled chicken with minimal effort. Perfect for game day, casual gatherings, or a quick weeknight dinner, they deliver a perfect combination of tenderness, smokiness, and spice. Give this recipe a try and impress your family and friends with your grilling skills. For more delicious ideas, explore our other recipes like the Juicy Mango Chicken Curry or Creamy Crockpot Butter Chicken.
9. Conclusion
Mastering this double batch easy grilled chicken skewers recipe will elevate your outdoor dining experience. Perfectly marinated, perfectly grilled, and irresistibly tasty—this dish is a guaranteed hit for any occasion. Try it today and enjoy a delicious, protein-packed meal that everyone will love!
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Playoff Delight Chicken Skewers – Double Batch Easy Grilled Recipe
Juicy grilled chicken skewers loaded with vibrant vegetables, seasoned perfectly and cooked to smoky perfection, ideal for sharing during the playoffs or any gathering.
- Total Time: 30 minutes
- Yield: 4 servings
Ingredients
- 2 lbs chicken breast, cut into 1-inch pieces
- 1 red bell pepper, chopped
- 1 green bell pepper, chopped
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Skewers for grilling
Instructions
- Prepare the marinade by mixing olive oil, garlic, paprika, oregano, salt, and pepper.
- Marinate chicken pieces in the mixture for at least 30 minutes.
- Thread chicken and vegetables onto skewers alternately.
- Preheat the grill to medium-high heat.
- Grill skewers for 10-12 minutes, turning occasionally until chicken is cooked through and slightly charred.
- Remove from grill and serve hot, garnished with fresh herbs if desired.
Notes
- Double the ingredients for larger gatherings.
- Soak wooden skewers in water for 30 minutes to prevent burning.
- Serve with your favorite dipping sauces or sides.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dinner
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 skewer
- Calories: 180 Kcal
- Sugar: 3g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 60mg