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A hearty serving of shredded chicken covered in thick, glossy gravy on a white plate, garnished with chopped herbs and served alongside steaming mashed potatoes and fresh vegetables, framing a rustic wooden table with a cozy kitchen background.

Simple Crockpot Chicken with Rich Gravy

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A simple and hearty crockpot chicken dish coated in savory gravy, ideal for busy weeknights or a comforting family dinner.

  • Total Time: 6 hours 10 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup chicken broth
  • 1 packet dry gravy mix
  • 2 tablespoons butter
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Fresh chopped parsley for garnish

Instructions

  1. Place chicken breasts in the slow cooker.
  2. In a bowl, mix chicken broth, gravy mix, garlic powder, salt, and pepper.
  3. Pour the mixture over the chicken.
  4. Add butter on top of the chicken.
  5. Cover and cook on low for 6-7 hours or high for 3-4 hours until tender.
  6. Shred the chicken with two forks if desired and stir to coat with gravy.
  7. Garnish with fresh parsley before serving.

Notes

  • You can substitute chicken thighs for breasts for more flavor.
  • Serve over mashed potatoes, rice, or pasta for a complete meal.
  • Prep Time: 10 minutes
  • Cook Time: 6-7 hours on low
  • Method: Slow Cooker
  • Cuisine: American
  • Diet: Comfort Food

Nutrition

  • Serving Size: 1 cup
  • Calories: 350 Kcal
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 40g
  • Cholesterol: 125mg

Find it online: https://pantrybloom.com/simple-crockpot-chicken-with-rich-gravy/