Ingredients
Scale
- 1 pre-made flatbread crust
- 1 cup cooked shredded chicken
- 1/4 cup buffalo hot sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup crumbled blue cheese (optional)
- 2 tablespoons chopped green onions
- 1 tablespoon olive oil
Instructions
- Preheat oven to 400°F (200°C).
- Brush the flatbread with olive oil and place on a baking sheet.
- Mix shredded chicken with buffalo hot sauce until evenly coated.
- Spread the buffalo chicken over the flatbread.
- Sprinkle shredded cheese and blue cheese on top.
- Bake for 12-15 minutes until the crust is golden and cheese is bubbly.
- Garnish with chopped green onions before serving.
Notes
- You can add sliced jalapenos for extra heat.
- Use your favorite cheese variety for a different flavor twist.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Method: Bake
- Cuisine: American
- Diet: Easy
Nutrition
- Serving Size: 1 slice
- Calories: 320 Kcal
- Sugar: 3g
- Sodium: 850mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg